Fall Festival and Wine

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Two weeks ago we decided to use our Groupon to check out a local winery: Inspire Moore Winery in Naples. We drove by the bright purple winery building back in August when we joined the Springwater hiking group for a hike in Naples. We thought it may be worth returning to. So we found a groupon for wine tasting and cheese board and came back to check out our local grapes.

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As we drove through Naples we saw covered stands set up from the past week’s grape festival (we sadly had missed) with people trying to sell of their grape pies and grapes (a local treat we are hoping to try soon).

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Even though it was raining the tasting room and restaurant at Inspire Moore were both crowded. Fortunately we did not have to wait long. The sommelier who served us and explained the wines was very helpful. We found we enjoy their drier red wines.

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After some tasting we went upstairs to enjoy the cheese board filled with cheeses from Fancy Yancey  a cheese company we have encountered when we went to the Cuba cheese factory. (for more on this see Wine and cheese tasting Ellicottville)

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Our favorite was the cheddar with candied maple bacon in it, perfect with red wine. We left with a few bottles and souvenir wine glasses then prepared to be out in the rain.

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I love the fall, but one thing that is hard is to say goodbye to is the wonderful summer season of festivals. One festival left is the fall foliage festival in Cohocton. We stumbled upon this event last year. New to the area we were driving around to get acquainted and saw a sign for the festival.

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For where we live it always has a great turn out of food vendors, craftsmen, local maple syrup and honey, and produce. This year sadly it was very rainy so my pictures do not aptly reflect how busy this festival usually is.

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We were hungry so we decided to stop and get a roast beef sundae, sold by the historical society. With a mountain of mash potatoes and beef gravy with a cherry tomatoes on top it was a great warm snack to share in the cold.

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After we walked around in the mud and rain, bought a few winter scarves, and went off to find our fall treat: cider doughnuts, cider, and apples. Just like last year we found a stand selling pies, apples, cider and baked goods. We got a half bushel of fall crisp apples for 8 bucks!

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Now we are overflowing with apples. Fortunately we can dry some, use some for apple pie and we have discovered Kira enjoys them too. They have become a great healthy training snack.

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What are some of your favorite fall activities or treats?

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