Luke and I exercise at the Y twice a week and try to get out at least once on the weekends for a walk, hike, snowshoeing, . . .something. But we also count calories, this way we don't feel like we are truly on a diet but we portion what we eat and how much of…
Muffin Remix: Cinnamon Oatmeal Pumpkin Muffins
Last week I shared some of my favorite fall recipes (see fall recipe round-up) including a recipe for cinnamon oatmeal apple muffins. As an extra bonus I said I was currently working on a recipe alternative or remix using pumpkin instead of apples. Well here it is! They are just as tasty and hearty for morning breakfast…
Fall Recipe Round-up and Competition
Today we are in Syracuse for the first time on a business trip. Luke will be attending a state wide nursing teaching day and since I am still waiting to hear back on the job interview last week (see a teacher without a classroom), I figured I'd come along and explore the area. I am…
Cinnamon Oatmeal Apple Muffins
I have to be honest: I love apples that is partly why when Luke and I got married (almost a year ago now!) in Southern California's Apple Country: Oak Glenn I used their local apples to decorate the reception space. (See Sentimental wedding details). Last week I posted a blog sharing the first few glimpses of…
Gluten-Free Low Cal. Chicken Marsala
Luke loves mushrooms and I can't say I dislike them either so awhile back I decided to try to make chicken marsala at home. If you don't know chicken marsala is a typical Italian dish in which the chicken is parmesan crusted and pan-fried served over angel hair pasta with a creamy mushroom sauce (usually made with…
Raspberry Cheesecake Popsicles
About two week's ago I shared my second popsicle recipe of the summer (see Tropical Banana Creamsicles). In that post I hinted at trying two new recipes but only gave you one. (Did anyone read that post carefully and notice this detail?) Well here's the second one. I happened upon one of those rare occasions…
Tropical Banana Creamsicles
Awhile ago I shared with you that with some of my birthday money I bought popsicle molds. Since then I have been excited to try a variety of tasty frozen treat recipes. My cookies n cream pudding pops with blueberries were eaten up quickly (which I took at a good sign). Since then I have made…
A.Greene's Adventures 