October is all about the Pumpkin for me. I get quite a few good sized cans of the stuff and then get to work on all things pumpkin, spice, and everything autumn nice. This year as usual I did pumpkin bread loafs for friends and fall family get-togethers. Over the years I have experimented with…
Sorry for my clear hiatus from blogging this past week. I instead spent the time catching up with friends and family (whom I haven't spoken to in months) via skype and phone calls. I also want to apologize for any "ghost posts". Apparently I had chosen to date some blog posts months down the road so…
Halloween update: Around 5:30pm the kids started showing up and quickly I realized . . . I may run out of candy!! I tried to balance making dinner and answering the door while Luke worked late. But even after being creative in stretching the candy out we ran out of all sugar by 7pm. When…
Today I am at home making some pumpkin brittle and sneaking (barley and tree-nut free) halloween candy before the trick-or-treators come by tonight. On that note if you haven't yet seen my post on 2013's allergy free candy check in out here: Good to know: Gluten and tree-nut free candy. This will be the first year…
Last week I shared some of my favorite fall recipes (see fall recipe round-up) including a recipe for cinnamon oatmeal apple muffins. As an extra bonus I said I was currently working on a recipe alternative or remix using pumpkin instead of apples. Well here it is! They are just as tasty and hearty for morning breakfast…
Fall (or Autumn) is my favorite season for so many reasons. The season makes me feel welcomed and comfortable. The cooler air, the wind, the beautiful colors of the trees, the opportunity to wear scarfs, flannel, boots, and of course more excuses to cook and bake. And the smells are warm and inviting (who doesn't like…
A.Greene's Adventures 